Sunday, December 12, 2010
Sights and Sounds of Christmas
The semester is over! At exactly 4:14 Thursday afternoon I turned in my grades. What have I been doing since then? I’m not really sure. All I know is that we have made three trips to the airport in the last twenty four hours; everyone is coming home for the Christmas break and I have done very little, well actually, I have done nothing to get ready for the holidays.
In an effort to remedy that sad situation, we went to one of the big malls in Dallas yesterday. It was full of people, mostly happy people. There were a few kids who, by their wailing, made it clear that they had had enough shopping, but for the most part everyone was enjoying the sights and sounds of the holiday hustle and bustle. The entire mall was beautifully decorated. Greenery, lights, bows, and shiny Christmas balls were everywhere. On every wing a different group sang familiar Christmas carols, instrumentalists gave their own renditions of these same tunes, and ballerinas twirled to the sounds of The Nutcracker. Despite the fact that I am in a mild state of panic due to my lack of preparation for Christmas, I could not help but to be happy too. I was even happier when I left the mall because we actually bought a few gifts.
Amidst all of this, we did see a couple of puzzling Christmas sights.
1. As we approached the busy intersection where the mall is situated, there stood Santa on the corner – wearing sunglasses and holding a placard advertising that he installed home Christmas decorations. Does he really have time to do that right now? Shouldn’t he be making his list and checking it twice? Shouldn’t he be making sure that the elves aren’t spending their working hours on Facebook, Twitter, or Match.com? Shouldn’t he be negotiating a bulk discount with Apple for all of the iTouches, iPhones, and iPads that are on everyone’s Christmas lists? Surely he should not be trimming the columns on people’s porches to look like peppermint sticks or draping strings of lights around animated reindeer. What is he thinking?
2. Then there was the U-Haul truck parked in two parking spaces. Except for the fact that we couldn’t find one parking space, I don’t have a problem with taking two parking spaces, I have a problem with driving a U-Haul truck to the mall. Who has that much shopping to do? I want to meet the person who buys that many gifts. Maybe they were planning to shoplift the $14,000 model train that is on display.
3. There was also a school bus parked out front. I’m sure it was an economics class from a local high school working on an end of the semester project - If you max out mom and dad’s credit card, and pay them back by making the minimum monthly payment, can you pay off the debt before you reach social security age? Or maybe it was a statistics class trying to determine what percentage of the stuff in all of those stores is actually needed by any of us. Or perhaps a physical fitness class was building endurance by walking round and round the mall until they found the exact thing they were looking for for just the right price. Score!!
After our day at the mall, I have purchased a few gifts. I have not put up the tree or cleaned where the tree will eventually go. I have not figured out exactly what I am giving some people on my list. I have not finished my Christmas cards. But, I am in the Christmas spirit. My feelings of holiday cheer do stem from my adventure at the mall and the fact that I don’t have to go to school tomorrow!!!!
In an effort to remedy that sad situation, we went to one of the big malls in Dallas yesterday. It was full of people, mostly happy people. There were a few kids who, by their wailing, made it clear that they had had enough shopping, but for the most part everyone was enjoying the sights and sounds of the holiday hustle and bustle. The entire mall was beautifully decorated. Greenery, lights, bows, and shiny Christmas balls were everywhere. On every wing a different group sang familiar Christmas carols, instrumentalists gave their own renditions of these same tunes, and ballerinas twirled to the sounds of The Nutcracker. Despite the fact that I am in a mild state of panic due to my lack of preparation for Christmas, I could not help but to be happy too. I was even happier when I left the mall because we actually bought a few gifts.
Amidst all of this, we did see a couple of puzzling Christmas sights.
1. As we approached the busy intersection where the mall is situated, there stood Santa on the corner – wearing sunglasses and holding a placard advertising that he installed home Christmas decorations. Does he really have time to do that right now? Shouldn’t he be making his list and checking it twice? Shouldn’t he be making sure that the elves aren’t spending their working hours on Facebook, Twitter, or Match.com? Shouldn’t he be negotiating a bulk discount with Apple for all of the iTouches, iPhones, and iPads that are on everyone’s Christmas lists? Surely he should not be trimming the columns on people’s porches to look like peppermint sticks or draping strings of lights around animated reindeer. What is he thinking?
2. Then there was the U-Haul truck parked in two parking spaces. Except for the fact that we couldn’t find one parking space, I don’t have a problem with taking two parking spaces, I have a problem with driving a U-Haul truck to the mall. Who has that much shopping to do? I want to meet the person who buys that many gifts. Maybe they were planning to shoplift the $14,000 model train that is on display.
3. There was also a school bus parked out front. I’m sure it was an economics class from a local high school working on an end of the semester project - If you max out mom and dad’s credit card, and pay them back by making the minimum monthly payment, can you pay off the debt before you reach social security age? Or maybe it was a statistics class trying to determine what percentage of the stuff in all of those stores is actually needed by any of us. Or perhaps a physical fitness class was building endurance by walking round and round the mall until they found the exact thing they were looking for for just the right price. Score!!
After our day at the mall, I have purchased a few gifts. I have not put up the tree or cleaned where the tree will eventually go. I have not figured out exactly what I am giving some people on my list. I have not finished my Christmas cards. But, I am in the Christmas spirit. My feelings of holiday cheer do stem from my adventure at the mall and the fact that I don’t have to go to school tomorrow!!!!
Tuesday, December 7, 2010
I Wonder
I wonder if we are born knowing to wonder or wanting to wonder,
If wonder is a gift or a curse.
I wonder why I am different or if I am different,
Why I care or why you do.
I wonder if we all see the same colors,
Is my blue also your blue, my red your red?
I wonder if we see the same good and the same evil,
Know the same despair and the same hope.
I wonder why some of us crave chocolate
And others alcohol, pills, or sex.
I wonder how words mean one thing to me and another to you,
And how the obvious escapes so many.
I wonder why anyone would choose raisins over chocolate chips in their cookies,
Why corn dogs taste so good.
I wonder why I like the mountains better than the ocean
And cold rather than heat.
I wonder why Bach moves me at the depths of my soul and Wagner doesn't,
And why I would rather read poetry than fiction.
I wonder why God is always close whether I want Him to be or not,
And why the most gentle messages are delivered in the midst of chaos.
I wonder who discovered that bread needs yeast to rise and biscuits need baking soda,
Why our body temperature should be 98.6 rather than 98.5 or 98.7.
I wonder how people fall in love and how they fall out of love,
How the same emotion can be the most beautiful and the ugliest life force.
I wonder why I don't like peas or mushrooms or olives,
But love brussel sprouts, squash and cucumbers.
I wonder who decided that teachers should be better at answers than questions,
That knowing the right answer is better than knowing the right question.
I wonder why so many people have such a narrow definition of family,
Why we even need the word "normal" in our vocabulary.
I wonder if life is over when I run out of questions,
I wonder . . . .
If wonder is a gift or a curse.
I wonder why I am different or if I am different,
Why I care or why you do.
I wonder if we all see the same colors,
Is my blue also your blue, my red your red?
I wonder if we see the same good and the same evil,
Know the same despair and the same hope.
I wonder why some of us crave chocolate
And others alcohol, pills, or sex.
I wonder how words mean one thing to me and another to you,
And how the obvious escapes so many.
I wonder why anyone would choose raisins over chocolate chips in their cookies,
Why corn dogs taste so good.
I wonder why I like the mountains better than the ocean
And cold rather than heat.
I wonder why Bach moves me at the depths of my soul and Wagner doesn't,
And why I would rather read poetry than fiction.
I wonder why God is always close whether I want Him to be or not,
And why the most gentle messages are delivered in the midst of chaos.
I wonder who discovered that bread needs yeast to rise and biscuits need baking soda,
Why our body temperature should be 98.6 rather than 98.5 or 98.7.
I wonder how people fall in love and how they fall out of love,
How the same emotion can be the most beautiful and the ugliest life force.
I wonder why I don't like peas or mushrooms or olives,
But love brussel sprouts, squash and cucumbers.
I wonder who decided that teachers should be better at answers than questions,
That knowing the right answer is better than knowing the right question.
I wonder why so many people have such a narrow definition of family,
Why we even need the word "normal" in our vocabulary.
I wonder if life is over when I run out of questions,
I wonder . . . .
Saturday, November 27, 2010
Tryptophan, Trees, and Thankfulness
I must begin by confessing that Thanksgiving is one of my least favorite holidays - not because of its intention, but because of the way we go about "celebrating."
Most of us run ourselves ragged preparing a meal that amounts to enough food for a week or two but is consumed in one afternoon in a time span that is probably equal to one tenth of the time it takes to make it all. We tried to keep it simple this year. Our gathering was small, only five of us and everyone made their own favorite dish. Weber smoked the turkey and made bread, Mike made sweet potatoes and pies, Erin made the green beans and gravy, and I was left with mashed potatoes and dressing. The traditional Thanksgiving meal is definitely not vegan friendly so Brooke sautéed some spinach, had mashed potatoes that I had made with soy milk. We all had plenty to eat and plenty of leftovers for the days to come.
As I was waiting for various things to make their way in and out of the oven, I took a moment to look out the window. All of the sudden, it looked like fall. The grass is brown; many of the trees are bare and the ones that have not lost their leaves don vibrant shades of orange and red. I must say, I was a little startled by this observation. The day before Thanksgiving it had been 80 degrees. In fact, Brooke got off the plane from Chicago and the first words out of her mouth were, "Why is it so F@#$ hot here?" By the time we awoke Thursday morning, the temperature had dropped by more than half of its previous day's reading. It truly felt like we had skipped fall and moved directly to winter. Add to that all of the Christmas ads in the newspaper and the carols on all the TV commercials and you have all the makings of the early stages of a winter wonderland.
In a lull between culinary responsibilities, I took a walk around the yard looking at the trees.


These images don't compare to the majesty of snow capped mountains or seagulls soaring over ocean waves or forests that have been around for generations.; they are snapshots of the everyday, the simple beauty that resides literally in our own backyard. They remind me of how quickly things change. They are also evidence that things must change to continue to grow. And, that there is beauty and something for which to be thankful at every stage during the process of change.
No matter how bare things may seem, a glimpse of beauty is always possible.
Most of us run ourselves ragged preparing a meal that amounts to enough food for a week or two but is consumed in one afternoon in a time span that is probably equal to one tenth of the time it takes to make it all. We tried to keep it simple this year. Our gathering was small, only five of us and everyone made their own favorite dish. Weber smoked the turkey and made bread, Mike made sweet potatoes and pies, Erin made the green beans and gravy, and I was left with mashed potatoes and dressing. The traditional Thanksgiving meal is definitely not vegan friendly so Brooke sautéed some spinach, had mashed potatoes that I had made with soy milk. We all had plenty to eat and plenty of leftovers for the days to come.
As I was waiting for various things to make their way in and out of the oven, I took a moment to look out the window. All of the sudden, it looked like fall. The grass is brown; many of the trees are bare and the ones that have not lost their leaves don vibrant shades of orange and red. I must say, I was a little startled by this observation. The day before Thanksgiving it had been 80 degrees. In fact, Brooke got off the plane from Chicago and the first words out of her mouth were, "Why is it so F@#$ hot here?" By the time we awoke Thursday morning, the temperature had dropped by more than half of its previous day's reading. It truly felt like we had skipped fall and moved directly to winter. Add to that all of the Christmas ads in the newspaper and the carols on all the TV commercials and you have all the makings of the early stages of a winter wonderland.
In a lull between culinary responsibilities, I took a walk around the yard looking at the trees.
These images don't compare to the majesty of snow capped mountains or seagulls soaring over ocean waves or forests that have been around for generations.; they are snapshots of the everyday, the simple beauty that resides literally in our own backyard. They remind me of how quickly things change. They are also evidence that things must change to continue to grow. And, that there is beauty and something for which to be thankful at every stage during the process of change.
No matter how bare things may seem, a glimpse of beauty is always possible.
Tuesday, November 23, 2010
Baby Picture
It has been awhile since I posted a picture of the newest member of our family. Here is the latest picture of Frankie. She moves quickly, as kittens do, so I never hae time to get my "real" camera out. Usually the best I can do is to snatch my phone from my pocket, which is the case here.
Don't mind the fact that she has made herself comfortable in the middle of the coffee table. This is an improvement over the kitchen table or counter that are also favorite lounging spots.
Saturday, November 20, 2010
Saturday 11/20/2010
There are lots of things that I could have, and maybe even should have done today.
Before beginning our day of frivolous teen-aged behavior, we did accomplish one thing on the To-Do List; we went to Lowes and bought bathroom faucets and transition pieces to compliment the eighty boxes of hardwood flooring that are sitting in the middle of the den floor acclimating to their new environment before being laid in their permanent position. After that brief moment of responsible adult behavior, we were off for a day of fun.
We had lunch at our favorite pizza place – chicken and spinach pizza with bacon, tomatoes, and lots of cheese. I suspect that this may be the absolute best pizza on the planet! Once we devoured almost the entire pizza, we headed to the Gaylord Texan Resort to see ICE.
We purchased our tickets. (Here the cashier asked us politely if we were eligible for the senior discount. We gave an honest response of “not quite yet, but thanks for asking.” The show begins with a short video explaining the process of creating all of these scenes from ice. It included statistics such as how many tons of ice, what temperatures are necessary, how much refrigeration and how many people it takes to create and maintain these amazing ice sculptures. The whole concept of ICE was inspired by huge ice sculptures that are created each winter in the northern part of China. In fact, it is the skills of a group of Chinese artists that are flown to Texas and spend many hours carving these magnificent ice sculptures of Charles Schultz’s iconic characters.
After the video, everyone is given a parka to wear into the 12 degree area where the Peanuts Gang is waiting. The sights were pretty amazing!
The Peanuts Gang
A familiar image of poor Charlie Brown
And what better way to bring a wonderful date day to close than by . . . .writing a blog post.
- Make a shopping list of all the necessary items for a home-cooked Thanksgiving meal.
- Go grocery shopping so that I can purchese all the necessary items and get a head start on the preparations for a home-cooked Thanksgiving meal.
- Dig out and then iron the table linens so that I have a worthy place to serve a home-cooked Thanksgiving meal.
- Find a loving new home for the two dogs and two cats that have turned nocturnal. FYI, we have not joined them in this new lifestyle.
- Fluffed the girls’ beds and swept their rooms so that, when they come home this week, home will have that special kind of feeling.
- Cleaned the rest of the house to insure that home would indeed have that special kind of feeling.
- Started writing my final exams so that I can spend next weekend Christmas shopping with everyone else on the face of the earth.
- Made a Christmas gift list so that if I had written my final exams and was going shopping next weekend I would know what gifts I was going to buy.
- Slept all day because I was awake most of the night as a result of the newly nocturnal animals that did not find a new home today and that did not sleep last night.
I didn’t do any of these things. Today was the first day in many days, weeks, maybe even months that we have not had something that we had to do. It was a strange feeling not to have to set the alarm at all. It was odd to read the paper over morning coffee rather than evening tea.
While reading the paper, I saw an ad for something called ICE at the Gaylord Texan Resort. ICE is a display of carved ice sculptures that, this year, depicts scenes from “A Charlie Brown Christmas.” Going to see that sounded like fun. We logged on to the website and sorted out details like times, admission cost, etc. Decision made. That’s what we were going to do today. In fact, we decided to have an entire “date day.”
We had lunch at our favorite pizza place – chicken and spinach pizza with bacon, tomatoes, and lots of cheese. I suspect that this may be the absolute best pizza on the planet! Once we devoured almost the entire pizza, we headed to the Gaylord Texan Resort to see ICE.
We purchased our tickets. (Here the cashier asked us politely if we were eligible for the senior discount. We gave an honest response of “not quite yet, but thanks for asking.” The show begins with a short video explaining the process of creating all of these scenes from ice. It included statistics such as how many tons of ice, what temperatures are necessary, how much refrigeration and how many people it takes to create and maintain these amazing ice sculptures. The whole concept of ICE was inspired by huge ice sculptures that are created each winter in the northern part of China. In fact, it is the skills of a group of Chinese artists that are flown to Texas and spend many hours carving these magnificent ice sculptures of Charles Schultz’s iconic characters.
After the video, everyone is given a parka to wear into the 12 degree area where the Peanuts Gang is waiting. The sights were pretty amazing!
Not quite ready for our date to be over, we decided to stop for dessert and coffee. To double the pleasure, we opted to have this nightcap at Barnes and Noble. Caffeine, sweets, and books! Life doesn’t get much better than when these three elements converge.
And what better way to bring a wonderful date day to close than by . . . .writing a blog post.
Tuesday, November 16, 2010
Late Night Dilemma
I’ve gotten to the point where I don’t like to eat out at restaurants unless it is for a specific occasion or because my taste buds yearn for something whose preparatory process exceeds my culinary skills. I really hate the notion of “having” to eat out because there is not enough time to prepare a meal at home. Most food in restaurants these days seems to be primarily variations on a fried theme; little variety exists from one place to the next except in details like whether their fried pickles are chips or spears.
The other thing I loathe about eating out is the dreaded, “So where do you want to eat?” Does it really matter? Everything tastes the same anyway. Sometimes the answer to this question is based on whether the restaurant serves Pepsi or Coke. Often the choice is made depending on where we have coupons. Other times where we eat is simply determined by opting to take the path of least resistance – what is closest? In cases of eating out due to necessity rather than desire, rarely is the restaurant chosen based on wanting something specific to eat.
The other night after the Resounding Harmony concert we were starved and it was late, at least it was late by U.S. weeknight dinnertime standards; it was about 10:30. By this time at night, the already slim food selections become even slimmer because many eating establishments have already closed for the day. We began the dreaded conversation about where to eat. Much to my surprise, when I asked Weber what he wanted he did not respond with the typical, “I don’t care;” he said that he wanted chicken tenders. From this point a conversation about where one could get chicken tenders at 10:30 on a Wednesday night ensued.
Most fast food drive-thru windows were still open, but McNuggets don’t really count as chicken tenders. They barely count as chicken. We entertained the idea of Dairy Queen, but I really didn’t want an entirely fried meal. After running through the gamut of possibilities, we finally settled on IHOP. They are open 24 hours. They were on the way home. They have chicken tenders. You can have something that resembles real vegetables with your chicken tenders. And, they have Diet Coke and bottomless pots of coffee. We were set.
In case you are wondering, IHOP has really good chicken tenders. They are served with mashed potatoes (made from real potatoes not some tasteless white flakes from a box) and steamed broccoli. We ended up eating a rather tasty meal served on a breakable plate and eaten with real utensils instead of what we thought we would be eating - fried something wrapped in paper and eaten with our hands.
When Weber picked up our check he got this funny look on his face though he didn’t say anything. I knew how much our meals were so it shouldn’t have been “sticker shock.” Our server didn’t look like the type who would sign the check with a personal message claiming “for a good time call . . .” Finally I inquired as to what the cause for Weber’s strange facial expression. He said that the total bill was way less than it should have been. We looked at it carefully. At the bottom it said BOGO SD. BOGO, buy one get one, we understood. But SD? We looked around and finally saw a large sign in the window advertising the buy one get one senior discount – SD. In small print it said that this discount was “for our guests 55 and older.” Neither of us is 55. One of us is closer then the other. Nonetheless, we were not deserving of the discount.
Here began our dilemma.
Weber’s first instinct was that we should tell the server that we were not eligible for this discount and ask him to re-calculate our bill and charge us for both meals. My reaction was that we can’t do that because it would embarrass the young server. As we contemplated what the right thing to do was, I realized that part of our difference in opinion over how to handle this situation was due to conflicting views on the whole concept of aging.
My thinking that correcting the server would embarrass him is rooted in the idea that in our culture aging is viewed as a negative process. To assume someone to be older than they actually are is considered an insult. I didn’t want the server to think that he had insulted us and therefore we were upset. From that regard, it didn’t bother me at all that he thought one or both of us was over 55.
In other cultures, with age comes wisdom and with that wisdom comes respect. One earns that position of respect in society by reaching a certain age. Another way to look at our late night dilemma is that we have not yet reached that age of wisdom and were therefore not worthy of the respect shown to us in the gift of the senior discount.
Despite our somewhat lengthy conversation on the morally and ethically correct thing to do in this situation, we decided not to embarrass the server and kept quiet as to our actual ages. The money that we saved on this meal went to feed those who otherwise may have gone hungry.
The other thing I loathe about eating out is the dreaded, “So where do you want to eat?” Does it really matter? Everything tastes the same anyway. Sometimes the answer to this question is based on whether the restaurant serves Pepsi or Coke. Often the choice is made depending on where we have coupons. Other times where we eat is simply determined by opting to take the path of least resistance – what is closest? In cases of eating out due to necessity rather than desire, rarely is the restaurant chosen based on wanting something specific to eat.
The other night after the Resounding Harmony concert we were starved and it was late, at least it was late by U.S. weeknight dinnertime standards; it was about 10:30. By this time at night, the already slim food selections become even slimmer because many eating establishments have already closed for the day. We began the dreaded conversation about where to eat. Much to my surprise, when I asked Weber what he wanted he did not respond with the typical, “I don’t care;” he said that he wanted chicken tenders. From this point a conversation about where one could get chicken tenders at 10:30 on a Wednesday night ensued.
Most fast food drive-thru windows were still open, but McNuggets don’t really count as chicken tenders. They barely count as chicken. We entertained the idea of Dairy Queen, but I really didn’t want an entirely fried meal. After running through the gamut of possibilities, we finally settled on IHOP. They are open 24 hours. They were on the way home. They have chicken tenders. You can have something that resembles real vegetables with your chicken tenders. And, they have Diet Coke and bottomless pots of coffee. We were set.
In case you are wondering, IHOP has really good chicken tenders. They are served with mashed potatoes (made from real potatoes not some tasteless white flakes from a box) and steamed broccoli. We ended up eating a rather tasty meal served on a breakable plate and eaten with real utensils instead of what we thought we would be eating - fried something wrapped in paper and eaten with our hands.
When Weber picked up our check he got this funny look on his face though he didn’t say anything. I knew how much our meals were so it shouldn’t have been “sticker shock.” Our server didn’t look like the type who would sign the check with a personal message claiming “for a good time call . . .” Finally I inquired as to what the cause for Weber’s strange facial expression. He said that the total bill was way less than it should have been. We looked at it carefully. At the bottom it said BOGO SD. BOGO, buy one get one, we understood. But SD? We looked around and finally saw a large sign in the window advertising the buy one get one senior discount – SD. In small print it said that this discount was “for our guests 55 and older.” Neither of us is 55. One of us is closer then the other. Nonetheless, we were not deserving of the discount.
Here began our dilemma.
Weber’s first instinct was that we should tell the server that we were not eligible for this discount and ask him to re-calculate our bill and charge us for both meals. My reaction was that we can’t do that because it would embarrass the young server. As we contemplated what the right thing to do was, I realized that part of our difference in opinion over how to handle this situation was due to conflicting views on the whole concept of aging.
My thinking that correcting the server would embarrass him is rooted in the idea that in our culture aging is viewed as a negative process. To assume someone to be older than they actually are is considered an insult. I didn’t want the server to think that he had insulted us and therefore we were upset. From that regard, it didn’t bother me at all that he thought one or both of us was over 55.
In other cultures, with age comes wisdom and with that wisdom comes respect. One earns that position of respect in society by reaching a certain age. Another way to look at our late night dilemma is that we have not yet reached that age of wisdom and were therefore not worthy of the respect shown to us in the gift of the senior discount.
Despite our somewhat lengthy conversation on the morally and ethically correct thing to do in this situation, we decided not to embarrass the server and kept quiet as to our actual ages. The money that we saved on this meal went to feed those who otherwise may have gone hungry.
Saturday, November 6, 2010
Saturday Chills
This first Saturday in November was a day, for me, that was marked by chills, all kinds of chills.
The chills began at 7:30 am this morning when the alarm went off the first time. I was huddled under the covers, but I could feel the chill in the morning air. Harley and the kitten were strategically positioned under the covers as well. Harley was pushed up against me and the kitten found a warm spot between me and Weber. We were all warm and comfy. I thought to myself how nice it would be to stay in this position for a few more days, or at least a few more hours, or even just a few more minutes.
Wasn't happening. We had to get going because we needed to be in downtown Dallas for a rehearsal at 10:15. We all reluctantly rolled ourselves out of bed and quickly made the bed so that none of us would be the least bit tempted to crawl back under those covers where at this point it was still quite toasty.
I opened the door to let the dogs out and the two acres beyond our backdoor were covered by a thin layer of frost that glistened in the morning sunlight. Looking back on this first glimpse of today's morn, I can say that it really was beautiful but at that very moment, I was overcome by the 33 degree blast of air rushing through the door rather than this vision of nature's beauty. So, no picture. Sorry!
We dressed and had a warm breakfast and a few cups of coffee before heading out. I am singing with Resounding Harmony, a philanthropic chorus, in Dallas. This year's fall concert is Wednesday at the Meyerson Symphony Center, the home of the Dallas Symphony Orchestra. I am almost embarrassed to admit that this was my first visit to the Meyerson; as one who proclaims to be a musician, I should have been to many symphony concerts, but I haven't. After many years of spending my evenings at volleyball, basketball, and soccer games, which by the way I don't regret at all, I now have the opportunity to spend my evenings at the symphony if I choose. But, my first experience at the Meyerson will be from the stage rather than the audience. But first . . .
This was the first thing that caught my attention after parking downtown.
I was OK until I saw that there was a human being up in the cage of this massive construction crane.
Here marks today's second experience of chills, chills that were very different from the first. I am scared of heights. As I stood in the crisp morning air, I thought to myself, I am so glad that it is not me up there. I may not be warm in my bed, but I am not hundreds of feet up in the air looking down on the Dallas' Arts District. Perspective is everything!
The chills began at 7:30 am this morning when the alarm went off the first time. I was huddled under the covers, but I could feel the chill in the morning air. Harley and the kitten were strategically positioned under the covers as well. Harley was pushed up against me and the kitten found a warm spot between me and Weber. We were all warm and comfy. I thought to myself how nice it would be to stay in this position for a few more days, or at least a few more hours, or even just a few more minutes.
Wasn't happening. We had to get going because we needed to be in downtown Dallas for a rehearsal at 10:15. We all reluctantly rolled ourselves out of bed and quickly made the bed so that none of us would be the least bit tempted to crawl back under those covers where at this point it was still quite toasty.
I opened the door to let the dogs out and the two acres beyond our backdoor were covered by a thin layer of frost that glistened in the morning sunlight. Looking back on this first glimpse of today's morn, I can say that it really was beautiful but at that very moment, I was overcome by the 33 degree blast of air rushing through the door rather than this vision of nature's beauty. So, no picture. Sorry!
We dressed and had a warm breakfast and a few cups of coffee before heading out. I am singing with Resounding Harmony, a philanthropic chorus, in Dallas. This year's fall concert is Wednesday at the Meyerson Symphony Center, the home of the Dallas Symphony Orchestra. I am almost embarrassed to admit that this was my first visit to the Meyerson; as one who proclaims to be a musician, I should have been to many symphony concerts, but I haven't. After many years of spending my evenings at volleyball, basketball, and soccer games, which by the way I don't regret at all, I now have the opportunity to spend my evenings at the symphony if I choose. But, my first experience at the Meyerson will be from the stage rather than the audience. But first . . .
This was the first thing that caught my attention after parking downtown.
I'm not sure whether these three members of the construction crew are, like me, counting their blessings because their feet are firmly planted on the ground or if they are envious of their co-worker who is sky high - literally.
Once the heart palpitations stopped and my legs felt more like human legs than Jell-O, we headed across the street to the Meyerson, an architectural piece of art. The angular lines of this building create fascinating structural illusions.
After checking in with security, we made our way through the belly of this hall eventually being spit out backstage after passing the mailboxes and lockers of the great musicians who make up the Dallas Symphony Orchestra. In some ways, being backstage was kind of magical and in other ways it was confirmation that at our root, we are all the same. Some of the orchestra members' lockers were covered with drawings obviously given to them by special children in their lives; some had newspaper reviews; still others had cartoons and stickers. - these momentos were much like those things we all have on our desks and/or refrigerators.
This is a sound proof practice room for musicians to warm up. Presumably it is reserved for soloists. This little cubicle would be a wonderful candidate for "If These Walls Could Talk."
Scattered behind the stage are cases containing . . .I'm not sure what. Large instrument of some kind, probably.
This is the green room, the place where performers come to relax before making their way on stage.
I can only imagine that the goose bumps I experienced today while singing to an empty house will be magnified ten-fold when it is faces rather than rows of empty chairs staring back at us.
After rehearsal, we had a nice lunch with a fellow singer and student of mine before returning to the tasks of everyday life, grocery shopping and laundry. As we were making our way through the last few aisles of the grocery store, I suddenly realized that I didn't feel very well. I was tired, my body ached, and I was freezing. These are not good signs.
Here are a few images from backstage.
Scattered behind the stage are cases containing . . .I'm not sure what. Large instrument of some kind, probably.
Resounding Harmony did a complete technical run-through of our upcoming performance. Being in the hall was amazing. Listening in the hall was breath taking. Singing in the hall brought head-to-toe chills - third time for chills today. And again, very different from the first two instances.
Our concert is to benefit the North Texas Food Bank. All of the pieces on the concert are emotionally charged works whose lyrics address the many aspects of food in our lives. These passionate words and the hall's acoustic majesty combine to bring chills that result from both physical and emotional stimuli.
Here is a view of the house taken from my vantage point on stage. (I snapped all of these pictures on the sly with my phone so please don't judge their photographic merit.)
After rehearsal, we had a nice lunch with a fellow singer and student of mine before returning to the tasks of everyday life, grocery shopping and laundry. As we were making our way through the last few aisles of the grocery store, I suddenly realized that I didn't feel very well. I was tired, my body ached, and I was freezing. These are not good signs.
By the time we got home, I was trembling with chills, the kind of chills that only accompany a fever. The thermometer confirmed that I do indeed have an elevated temperature. These chills are my least favorite of the day. So, I am going to end this here and get some rest so that I am feeling well for Wednesday's concert.
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